The Overlapping Area of Non-Celiac Gluten Sensitivity (NCGS) and Wheat-Sensitive Irritable Bowel Syndrome (IBS): An Update

Diana Di Liberto; Antonio Carroccio; Gerd Bouma; Gemma Castillejo; Matthew Kurien; Yurdagül Zopf; Marios Hadjivassiliou; Victor Zevallos; Kamran Rostami; Detlef Schuppan; Katharina Scherf; Antonio Carroccio; Nick Trott; Laura De Magistris; Luca Elli; Armin Alaedini; Bruno Bonaz; Carlo Catassi; Umberto Volta; Walburga Dieterich; Alessio Fasano; Chris J. Mulder; David S. Sanders; Anna Sapone; Christian Bojarski; Elena Lionetti

The Overlapping Area of Non-Celiac Gluten Sensitivity (NCGS) and Wheat-Sensitive Irritable Bowel Syndrome (IBS): An Update

Diana Di Liberto, Antonio Carroccio, Gerd Bouma, Gemma Castillejo, Matthew Kurien, Yurdagül Zopf, Marios Hadjivassiliou, Victor Zevallos, Kamran Rostami, Detlef Schuppan, Katharina Scherf, Antonio Carroccio, Nick Trott, Laura De Magistris, Luca Elli, Armin Alaedini, Bruno Bonaz, Carlo Catassi, Umberto Volta, Walburga DieterichAlessio Fasano, Chris J. Mulder, David S. Sanders, Anna Sapone, Christian Bojarski, Elena Lionetti

Risultato della ricerca: Article

66 Citazioni (Scopus)

Abstract

Gluten-related disorders have recently been reclassified with an emerging scientific literature supporting the concept of non-celiac gluten sensitivity (NCGS). New research has specifically addressed prevalence, immune mechanisms, the recognition of non-immunoglobulin E (non-IgE) wheat allergy and overlap of NCGS with irritable bowel syndrome (IBS)-type symptoms. This review article will provide clinicians with an update that directly impacts on the management of a subgroup of their IBS patients whose symptoms are triggered by wheat ingestion.

Lingua originale	English
pagine (da-a)	1-16
Numero di pagine	16
Rivista	Nutrients
Volume	9
Stato di pubblicazione	Published - 2017

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All Science Journal Classification (ASJC) codes

Food Science
Nutrition and Dietetics

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Di Liberto, D., Carroccio, A., Bouma, G., Castillejo, G., Kurien, M., Zopf, Y., Hadjivassiliou, M., Zevallos, V., Rostami, K., Schuppan, D., Scherf, K., Carroccio, A., Trott, N., De Magistris, L., Elli, L., Alaedini, A., Bonaz, B., Catassi, C., Volta, U., ... Lionetti, E. (2017). The Overlapping Area of Non-Celiac Gluten Sensitivity (NCGS) and Wheat-Sensitive Irritable Bowel Syndrome (IBS): An Update. Nutrients, 9, 1-16.

The Overlapping Area of Non-Celiac Gluten Sensitivity (NCGS) and Wheat-Sensitive Irritable Bowel Syndrome (IBS): An Update. / Di Liberto, Diana ; Carroccio, Antonio; Bouma, Gerd; Castillejo, Gemma; Kurien, Matthew; Zopf, Yurdagül; Hadjivassiliou, Marios; Zevallos, Victor; Rostami, Kamran; Schuppan, Detlef; Scherf, Katharina; Carroccio, Antonio; Trott, Nick; De Magistris, Laura; Elli, Luca; Alaedini, Armin; Bonaz, Bruno; Catassi, Carlo; Volta, Umberto; Dieterich, Walburga; Fasano, Alessio; Mulder, Chris J.; Sanders, David S.; Sapone, Anna; Bojarski, Christian; Lionetti, Elena.

In: Nutrients, Vol. 9, 2017, pag. 1-16.

Risultato della ricerca: Article

Di Liberto, D , Carroccio, A, Bouma, G, Castillejo, G, Kurien, M, Zopf, Y, Hadjivassiliou, M, Zevallos, V, Rostami, K, Schuppan, D, Scherf, K, Carroccio, A, Trott, N, De Magistris, L, Elli, L, Alaedini, A, Bonaz, B, Catassi, C, Volta, U, Dieterich, W, Fasano, A, Mulder, CJ, Sanders, DS, Sapone, A, Bojarski, C & Lionetti, E 2017, 'The Overlapping Area of Non-Celiac Gluten Sensitivity (NCGS) and Wheat-Sensitive Irritable Bowel Syndrome (IBS): An Update', Nutrients, vol. 9, pagg. 1-16.

Di Liberto, Diana ; Carroccio, Antonio ; Bouma, Gerd ; Castillejo, Gemma ; Kurien, Matthew ; Zopf, Yurdagül ; Hadjivassiliou, Marios ; Zevallos, Victor ; Rostami, Kamran ; Schuppan, Detlef ; Scherf, Katharina ; Carroccio, Antonio ; Trott, Nick ; De Magistris, Laura ; Elli, Luca ; Alaedini, Armin ; Bonaz, Bruno ; Catassi, Carlo ; Volta, Umberto ; Dieterich, Walburga ; Fasano, Alessio ; Mulder, Chris J. ; Sanders, David S. ; Sapone, Anna ; Bojarski, Christian ; Lionetti, Elena. / The Overlapping Area of Non-Celiac Gluten Sensitivity (NCGS) and Wheat-Sensitive Irritable Bowel Syndrome (IBS): An Update. In: Nutrients. 2017 ; Vol. 9. pagg. 1-16.

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abstract = "Gluten-related disorders have recently been reclassified with an emerging scientific literature supporting the concept of non-celiac gluten sensitivity (NCGS). New research has specifically addressed prevalence, immune mechanisms, the recognition of non-immunoglobulin E (non-IgE) wheat allergy and overlap of NCGS with irritable bowel syndrome (IBS)-type symptoms. This review article will provide clinicians with an update that directly impacts on the management of a subgroup of their IBS patients whose symptoms are triggered by wheat ingestion.",

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AU - Castillejo, Gemma

AU - Kurien, Matthew

AU - Zopf, Yurdagül

AU - Hadjivassiliou, Marios

AU - Zevallos, Victor

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AU - Schuppan, Detlef

AU - Scherf, Katharina

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AU - Bonaz, Bruno

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AU - Volta, Umberto

AU - Dieterich, Walburga

AU - Fasano, Alessio

AU - Mulder, Chris J.

AU - Sanders, David S.

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AU - Bojarski, Christian

AU - Lionetti, Elena

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AB - Gluten-related disorders have recently been reclassified with an emerging scientific literature supporting the concept of non-celiac gluten sensitivity (NCGS). New research has specifically addressed prevalence, immune mechanisms, the recognition of non-immunoglobulin E (non-IgE) wheat allergy and overlap of NCGS with irritable bowel syndrome (IBS)-type symptoms. This review article will provide clinicians with an update that directly impacts on the management of a subgroup of their IBS patients whose symptoms are triggered by wheat ingestion.

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