Reducing waste and ecological impacts through a sustainable and efficient management of perishable food based on the Monte Carlo simulation

Miglietta Pier, P.; Toma, P.

Risultato della ricerca: Article

1 Citazione (Scopus)
Lingua originaleEnglish
pagine (da-a)-
Numero di pagine9
RivistaEcological Indicators
Stato di pubblicazionePublished - 2019

All Science Journal Classification (ASJC) codes

  • Decision Sciences(all)
  • Ecology
  • Ecology, Evolution, Behavior and Systematics

Cita questo

@article{dfad81fa84db4d8183aaeb6fd62f838e,
title = "Reducing waste and ecological impacts through a sustainable and efficient management of perishable food based on the Monte Carlo simulation",
author = "{Miglietta Pier, P.; Toma, P.} and {La Scalia}, Giada and Rosa Micale",
year = "2019",
language = "English",
pages = "--",
journal = "Ecological Indicators",
issn = "1470-160X",
publisher = "Elsevier",

}

TY - JOUR

T1 - Reducing waste and ecological impacts through a sustainable and efficient management of perishable food based on the Monte Carlo simulation

AU - Miglietta Pier, P.; Toma, P.

AU - La Scalia, Giada

AU - Micale, Rosa

PY - 2019

Y1 - 2019

UR - http://hdl.handle.net/10447/315542

M3 - Article

SP - -

JO - Ecological Indicators

JF - Ecological Indicators

SN - 1470-160X

ER -