Produzione di concentrati proteici da siero di latte bufalino/Water buffalo whey protein concentrate production

Risultato della ricerca: Articlepeer review


The technical feasibility of the recovery of whey protein from water buffalo whey via spiralwound microfiltration (MF) and ultrafiltration (UF) membranes was assessed in the pilot-plant scale.The process tested consisted of preliminary whey centrifugation to remove fat and minimise membranereversible fouling. By combining a UF step with two subsequent diafiltration cycles, it was possibleto obtain buffalo whey proteinconcentrates with a total protein content of 67.5% (w/w).
Lingua originaleItalian
pagine (da-a)6-11
Numero di pagine6
Stato di pubblicazionePublished - 2008

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