Abstract
Diet plays a key role in oral disease prevention. The aims of this report were to review the causes and consequences of a poor diet and its interrelationship with oral health. The first signs of micronutrient deficiencies are often manifest in the oral tissues. Consequently, the dentist has a considerable role in the early diagnosis of malnutrition. Furthermore, optimizing oral health is important in maximizing functional capacity to consume a healthful and varied diet. A varied diet is, otherwise, fundamental to save oral health.
Lingua originale | English |
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pagine (da-a) | 106-111 |
Numero di pagine | 6 |
Rivista | RECENTI PROGRESSI IN MEDICINA |
Volume | 99 |
Stato di pubblicazione | Published - 2008 |
All Science Journal Classification (ASJC) codes
- Medicine(all)