Influence of Soil salinity on sensory characteristics and volatile aroma compounds of Nero d’Avola wine.

Salvatore Raimondi; Antonio Scacco; Antonio Sparacio; Giovanna Dima; Giuseppe Genna; Antonella Verzera; Gianluca Tripodi; Carmela M. Lanza

Influence of Soil salinity on sensory characteristics and volatile aroma compounds of Nero d’Avola wine.

Salvatore Raimondi, Antonio Scacco, Antonio Sparacio, Giovanna Dima, Giuseppe Genna, Antonella Verzera, Gianluca Tripodi, Carmela M. Lanza

Scienze Agrarie, Alimentari e Forestali

Risultato della ricerca: Article › peer review

12 Citazioni (Scopus)

Lingua originale	English
pagine (da-a)	498-505
Numero di pagine	8
Rivista	American Journal of Enology and Viticulture
Volume	61
Stato di pubblicazione	Published - 2010

All Science Journal Classification (ASJC) codes

Food Science
Horticulture

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Influence of Soil salinity on sensory characteristics and volatile aroma compounds of Nero d’Avola wine. / Raimondi, Salvatore; Scacco, Antonio; Sparacio, Antonio; Dima, Giovanna; Genna, Giuseppe; Verzera, Antonella; Tripodi, Gianluca; Lanza, Carmela M.

In: American Journal of Enology and Viticulture, Vol. 61, 2010, pag. 498-505.

Risultato della ricerca: Article › peer review

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title = "Influence of Soil salinity on sensory characteristics and volatile aroma compounds of Nero d{\textquoteright}Avola wine.",

keywords = "Nero D'Avola wine, aroma compounds, sensory analysis, soil salinity, Nero D'Avola wine, aroma compounds, sensory analysis, soil salinity",

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AU - Raimondi, Salvatore

AU - Scacco, Antonio

AU - Sparacio, Antonio

AU - Dima, Giovanna

AU - Genna, Giuseppe

AU - Verzera, Antonella

AU - Tripodi, Gianluca

AU - Lanza, Carmela M.

PY - 2010

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KW - Nero D'Avola wine

KW - aroma compounds

KW - sensory analysis

KW - soil salinity

KW - Nero D'Avola wine

KW - aroma compounds

KW - sensory analysis

KW - soil salinity

UR - http://hdl.handle.net/10447/54746

M3 - Article

VL - 61

SP - 498

EP - 505

JO - American Journal of Enology and Viticulture

JF - American Journal of Enology and Viticulture

SN - 0002-9254

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