Incorporation of nisin in poly (ethylene-co-vinyl acetate) films by melt processing: a study on the antimicrobial properties

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21 Citazioni (Scopus)
Lingua originaleEnglish
pagine (da-a)1137-1143
Numero di pagine7
RivistaJournal of Food Protection
Volume74
Stato di pubblicazionePublished - 2011

All Science Journal Classification (ASJC) codes

  • Food Science
  • Microbiology

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@article{0fff84740c5a4a3a99e50c2be17786df,
title = "Incorporation of nisin in poly (ethylene-co-vinyl acetate) films by melt processing: a study on the antimicrobial properties",
author = "Puglia, {Anna Maria} and Roberto Scaffaro and Sandra Marineo and Luigi Botta and Roberto Scaffaro",
year = "2011",
language = "English",
volume = "74",
pages = "1137--1143",
journal = "Journal of Food Protection",
issn = "0362-028X",
publisher = "International Association for Food Protection",

}

TY - JOUR

T1 - Incorporation of nisin in poly (ethylene-co-vinyl acetate) films by melt processing: a study on the antimicrobial properties

AU - Puglia, Anna Maria

AU - Scaffaro, Roberto

AU - Marineo, Sandra

AU - Botta, Luigi

AU - Scaffaro, Roberto

PY - 2011

Y1 - 2011

UR - http://hdl.handle.net/10447/73307

M3 - Article

VL - 74

SP - 1137

EP - 1143

JO - Journal of Food Protection

JF - Journal of Food Protection

SN - 0362-028X

ER -