Il cibo come farmaco: probiotici, prebiotici, simbiotici

Enza Sidoti, Giuseppe Tringali, Maria Puleo

Risultato della ricerca: Article

3 Citazioni (Scopus)

Abstract

Enteric microflora represent a protective barrier againstinfectious viruses, bacteria and toxins. Nutritional supplementsconstituted of live germs, producing and maintaining a condition of enteric eubioses may offer therapeutic possibilitiesagainst different pathologies.
Lingua originaleItalian
pagine (da-a)127-130
Numero di pagine4
RivistaActa Medica Mediterranea
Volume20
Stato di pubblicazionePublished - 2004

All Science Journal Classification (ASJC) codes

  • Medicine(all)

Cita questo

Il cibo come farmaco: probiotici, prebiotici, simbiotici. / Sidoti, Enza; Tringali, Giuseppe; Puleo, Maria.

In: Acta Medica Mediterranea, Vol. 20, 2004, pag. 127-130.

Risultato della ricerca: Article

Sidoti, E, Tringali, G & Puleo, M 2004, 'Il cibo come farmaco: probiotici, prebiotici, simbiotici', Acta Medica Mediterranea, vol. 20, pagg. 127-130.
Sidoti, Enza ; Tringali, Giuseppe ; Puleo, Maria. / Il cibo come farmaco: probiotici, prebiotici, simbiotici. In: Acta Medica Mediterranea. 2004 ; Vol. 20. pagg. 127-130.
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