TY - JOUR
T1 - Identification of aroma compaunds of Vitis Vinifera L. flowers by SPME GC-MS analysis
AU - Barbagallo, Maria Gabriella
AU - Pisciotta, Antonino
AU - Saiano, Filippo
PY - 2014
Y1 - 2014
N2 - Using a gas chromatographic method (GC-MS-analysis), it was possible to determine the volatile constituent of an odorous flower from Vitis vinifera varieties growing in Sicily. More than 50 compounds were identified and the technique allowed us to determine that sesquiterpenes, as well as monoterpenes such as limonene and cymene, were the principal components. The odour-profiles allowed us to distinguish between variety groups or even single varieties.
AB - Using a gas chromatographic method (GC-MS-analysis), it was possible to determine the volatile constituent of an odorous flower from Vitis vinifera varieties growing in Sicily. More than 50 compounds were identified and the technique allowed us to determine that sesquiterpenes, as well as monoterpenes such as limonene and cymene, were the principal components. The odour-profiles allowed us to distinguish between variety groups or even single varieties.
UR - http://hdl.handle.net/10447/99061
M3 - Article
SN - 0042-7500
VL - 53 (2)
SP - 111
EP - 113
JO - Vitis - Journal of Grapevine Research
JF - Vitis - Journal of Grapevine Research
ER -