Abstract
Lingua originale | English |
---|---|
pagine (da-a) | 264-269 |
Numero di pagine | 6 |
Rivista | Default journal |
Volume | 47 |
Stato di pubblicazione | Published - 2018 |
All Science Journal Classification (ASJC) codes
- Food Science
- Medicine (miscellaneous)
- Nutrition and Dietetics
Cita questo
Fibres as functional foods and the effects on gut hormones: The example of β-glucans in a single arm pilot study. / Aiello, Anna; Vasto, Sonya; Ruisi, Paolo; Accardi, Giulia; Buscemi, Silvio; Candore, Giuseppina; Di Miceli, Giuseppe; Caruso, Calogero; Baldassano, Sara; Vasto, Sonya; Galimberti, Damiano; Caruso, Calogero.
In: Default journal, Vol. 47, 2018, pag. 264-269.Risultato della ricerca: Article
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TY - JOUR
T1 - Fibres as functional foods and the effects on gut hormones: The example of β-glucans in a single arm pilot study
AU - Aiello, Anna
AU - Vasto, Sonya
AU - Ruisi, Paolo
AU - Accardi, Giulia
AU - Buscemi, Silvio
AU - Candore, Giuseppina
AU - Di Miceli, Giuseppe
AU - Caruso, Calogero
AU - Baldassano, Sara
AU - Vasto, Sonya
AU - Galimberti, Damiano
AU - Caruso, Calogero
PY - 2018
Y1 - 2018
N2 - Nutritional styles as Mediterranean and DASH diets are associated with lower incidences of certain chronic diseases and long life expectancy. The reason lays on their different contribution in fibers, polyphenols (from vegetables and fruit) and proteins. Barley is high fiber cereal that contains high amount of β-glucans and insoluble fibers that it was recognized having healthy benefits. The aim of the study was to evaluate the effects of β-glucans intake on glycaemic response, cholesterol and intestinal hormones levels. A single arm pilot study was performed with ten healthy individual which, consumed pasta enriched with 6% β-glucans for 30 days. Blood was collected at fasting and at multiple intervals until 180 min after the test meal consumption. The results showed that pasta modify plasma levels of gut hormones and low density lipoprotein levels. These results add another piece of evidence to the role of the alimentary interventions to preserve healthy status.
AB - Nutritional styles as Mediterranean and DASH diets are associated with lower incidences of certain chronic diseases and long life expectancy. The reason lays on their different contribution in fibers, polyphenols (from vegetables and fruit) and proteins. Barley is high fiber cereal that contains high amount of β-glucans and insoluble fibers that it was recognized having healthy benefits. The aim of the study was to evaluate the effects of β-glucans intake on glycaemic response, cholesterol and intestinal hormones levels. A single arm pilot study was performed with ten healthy individual which, consumed pasta enriched with 6% β-glucans for 30 days. Blood was collected at fasting and at multiple intervals until 180 min after the test meal consumption. The results showed that pasta modify plasma levels of gut hormones and low density lipoprotein levels. These results add another piece of evidence to the role of the alimentary interventions to preserve healthy status.
UR - http://hdl.handle.net/10447/297559
UR - http://www.elsevier.com/wps/find/journaldescription.cws_home/717426/description#description
M3 - Article
VL - 47
SP - 264
EP - 269
JO - Default journal
JF - Default journal
ER -