Agriculture & Biology
grazing effects
100%
organic production
79%
dairy cows
65%
cows
53%
free stalls
37%
grazing
35%
total mixed rations
20%
milk quality
20%
milk production
15%
immune response
14%
barley
13%
grasses
12%
antioxidants
11%
skin tests
10%
grooming (animal behavior)
10%
conjugated linoleic acid
9%
somatic cell count
9%
cell-mediated immunity
9%
linolenic acid
9%
walking
8%
palmitic acid
8%
saturated fatty acids
8%
milk yield
7%
reactive oxygen species
7%
oxidative stress
6%
urea
6%
skin (animal)
6%
fatty acids
5%
milk
5%
lipids
4%
diet
4%
Medicine & Life Sciences
Milk
71%
Hordeum
36%
Poaceae
32%
9,11-linoleic acid
22%
Fatty Acids
21%
Antioxidants
19%
alpha-Linolenic Acid
17%
Grooming
16%
Palmitic Acid
16%
Skin Tests
13%
Urea
12%
Drinking
11%
Walking
11%
Fats
9%
Cell Count
9%
Oxidative Stress
9%
Oxygen
9%
Diet
8%
Skin
7%