Chemical composition and antimicrobial activity of the essential oil from flowers of Eryngium triquetrum (Apiaceae) collected wild in sicily

Risultato della ricerca: Articlepeer review

Abstract

The chemical composition of the essential oil from flowers of Eringium triquetrum Vahl. collected in Sicily was evaluated by GC and GC-MS. The main components were pulegone (50.6%), piperitenone (30.5%) and menthone (7.0%). Comparison of this oil with other studied oils of Eringium species is discussed. The oil showed good antibacterial and antifungal activities against some microorganisms that infest historical art works.
Lingua originaleEnglish
pagine (da-a)1019-1024
Numero di pagine6
RivistaNatural Product Communications
Volume11
Stato di pubblicazionePublished - 2016

All Science Journal Classification (ASJC) codes

  • Pharmacology
  • Drug Discovery
  • Plant Science
  • Complementary and alternative medicine

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