Lingua originaleEnglish
Pagine111-112
Stato di pubblicazionePublished - 2006

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@conference{f46070061a2442ed9265582aacc560d1,
title = "Behaviour of different nutritional parameters, in extra virgin olive oil, during the ripening phase",
author = "Marco Giammanco and {La Guardia}, Maurizio and Santo Giammanco and {Di Majo}, Danila and Elisa Tripoli",
year = "2006",
language = "English",
pages = "111--112",

}

TY - CONF

T1 - Behaviour of different nutritional parameters, in extra virgin olive oil, during the ripening phase

AU - Giammanco, Marco

AU - La Guardia, Maurizio

AU - Giammanco, Santo

AU - Di Majo, Danila

AU - Tripoli, Elisa

PY - 2006

Y1 - 2006

UR - http://hdl.handle.net/10447/13436

M3 - Other

SP - 111

EP - 112

ER -