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Risultato della ricerca 2013 2020

  • 447 Citazioni
  • 13 Indice H
  • 49 Article
  • 17 Other
  • 3 Conference contribution
  • 1 Chapter
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Other
2018
processed cheeses
grana
milk curds
ewe milk
cheeses
2017

Effect of the wooden vats on traditional cheese characteristics

Todaro, M., Gaglio, R., Settanni, L., Sala, G. & Mazza, F., 2017, pag. 101-101. 1 pag.

Risultato della ricerca: Other

cheeses
Castanea
biofilm
lactic acid bacteria
chemical composition
cheesemaking
biofilm
lactic acid
lactic acid bacteria
Lactobacillus fermentum

Microbial diversity of traditional Sicilian cheeses

Macaluso, G., Gaglio, R., Todaro, M., Palmeri, M., Settanni, L. & Reale, S., 2017, pag. 53-53. 1 pag.

Risultato della ricerca: Other

cheeses
lactic acid bacteria
protected designation of origin
milk
dairies
ice
microorganisms
sampling
molds (fungi)
industry
cheeses
sensory properties
farms
lactic acid bacteria
ripening
niches
birds
yeasts
Candida
Aureobasidium
2014
Lactococcus
lactic acid bacteria
cheeses
starter cultures
whey
lactoglobulins
lactic acid bacteria
allergens
UHT milk
milk
model food systems
bacteriocins
Enterococcus
Listeria monocytogenes
product safety