Mass spectrometry analysis of volatile compounds in raw meat for the authentication of the feeding background of farm animals

Valentina Vasta

Research output: Contribution to journalArticlepeer-review

52 Citations (Scopus)
Original languageEnglish
Pages (from-to)4630-4639
Number of pages10
JournalJournal of Agricultural and Food Chemistry
Volume55
Publication statusPublished - 2007
Externally publishedYes

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