| Original language | Italian |
|---|---|
| Title of host publication | Biotecnologia dei Prodotti Lievitati da Forno |
| Pages | 189-206 |
| Number of pages | 17 |
| Publication status | Published - 2010 |
Enzimi, esopolisaccaridi e batteriocine
Research output: Chapter in Book/Report/Conference proceeding › Chapter