• 4 Citations
  • 1 h-Index
20182019

Research output per year

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Research Output

  • 4 Citations
  • 1 h-Index
  • 3 Conference contribution
  • 3 Article

Fermented Honey and Manna Ash Products: Novel Ecological Niches of Wine Yeasts

Moschetti, G., Alfonzo, A., Matraxia, M., Francesca, N., Settanni, L., Ciminata, A., Prestianni, R. & Mercurio, V., 2019, The 35th International Specialized Symposium on Yeasts. 1 p.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

  • Sustainable sparkling base wines obtained from waste matrices of the wine and honey supply chain

    Settanni, L., Gaglio, R., Alfonzo, A., Francesca, N., Matraxia, M. & Ciminata, A., 2019, Microbial Diversity as a source of novelty: Function, adaptation and exploitation. p. 117-118 2 p.

    Research output: Chapter in Book/Report/Conference proceedingConference contribution

  • Use of selected indigenous yeasts from racemes of Grillo grape variety to improve the production of sparkling base wine

    Alfonzo, A., Moschetti, G., Francesca, N., Matraxia, M. & Prestianni, R., 2019, Microbial Diversity as a source of novelty: Function, adaptation and exploitation. p. 279-280 2 p.

    Research output: Chapter in Book/Report/Conference proceedingConference contribution