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Giuseppe Di Miceli

Associate Professor

Former affiliation
  • 464 Citations
  • 14 h-Index
20022019

Research output per year

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Research Output

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Article
2019
3 Citations (Scopus)
2 Citations (Scopus)

Meat production from dairy breed lambs due to slaughter age and feeding plan based on wheat bran

Bonanno, A., Di Grigoli, A., Ruisi, P., Alabiso, M., Di Miceli, G., Laddomada, B., Mazza, F. & Maniaci, G., 2019, In : Animals. 9, 21 p.

Research output: Contribution to journalArticle

2018
2 Citations (Scopus)
7 Citations (Scopus)

Targeting aging with functional food: Pasta with opuntia single-arm pilot study

Accardi, G., Vasto, S., Candore, G., Ruisi, P., Gambino, C. M., Di Miceli, G., Caruso, C., Aiello, A., Nicosia, A., Zinellu, A., Di Bona, D., Carru, C. & Nicosia, A., 2018, In : Rejuvenation Research. 21, p. 249-256 8 p.

Research output: Contribution to journalArticle

4 Citations (Scopus)

Triticale: le varietà consigliate per il 2018-2019.

Ruisi, P., Frenda, A. S., Poma, I. & Di Miceli, G., 2018, In : L'INFORMATORE AGRARIO. p. 46-50 5 p.

Research output: Contribution to journalArticle

2017

Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems

Frenda, A. S., Amato, G., Di Miceli, G., Badagliacca, G., Ruisi, P., Giambalvo, D., Giambalvo, D. & Di Miceli, G., 2017, In : Italian Journal of Agronomy. 12, p. 233-245 13 p.

Research output: Contribution to journalArticle

9 Citations (Scopus)

Different effectiveness of two pastas supplemented with either lipophilic or hydrophilic/phenolic antioxidants in affecting serum as evaluated by the novel Antioxidant/Oxidant Balance approach

Di Miceli, G., Lenucci, M. S., Soccio, M., Alfarano, M., Di Miceli, G., Pasqualone, A., Pastore, D. & Laus, M. N., 2017, In : FOOD CHEMISTRY. 221, p. 278-288 11 p.

Research output: Contribution to journalArticle

13 Citations (Scopus)

Le varietà di triticale consigliate per le semine 2017-2018

Frenda, A. S., Poma, I., Ruisi, P. & Di Miceli, G., 2017, In : L'INFORMATORE AGRARIO. 33, p. 44-48 5 p.

Research output: Contribution to journalArticle

Targeting Aging with Functional Food: Pasta with Opuntia Single-Arm Pilot Study

Di Bona, D.; Carru, C.; Zinellu, A., 2017, In : Rejuvenation Research. p. - 8 p.

Research output: Contribution to journalArticle

2016

Aromatic and proteomic analyses corroborate the distinction between Mediterranean landraces and modern varieties of durum wheat

Di Miceli, G., Ruisi, P., Giambalvo, D., Monti, M., Pompeiano, A., Vita, F., Taiti, C., Gu, Z., Lo Presti, E., Whitney, L., Di Miceli, G., Guglielminetti, L. & Mancuso, S., 2016, In : Scientific Reports. 6, p. 1-15 15 p.

Research output: Contribution to journalArticle

9 Citations (Scopus)
22 Citations (Scopus)

Functional, textural and sensory properties of dry pasta supplemented with lyophilized tomato matrix or with durum wheat bran extracts produced by supercritical carbon dioxide or ultrasound

Di Miceli, G., Lenucci, M. S., De Bellis, L., Perrotta, C., Marrese, P. P., Di Miceli, G., Flagella, Z., Summo, C., Pasqualone, A., Caponio, F., Piro, G. & Gambacorta, G., 2016, In : FOOD CHEMISTRY. 213, p. 545-553 9 p.

Research output: Contribution to journalArticle

39 Citations (Scopus)
19 Citations (Scopus)
13 Citations (Scopus)

Quali varietà di triticale seminare nel 2016-2017

Ruisi, P., Di Miceli, G., Frenda, A. S. & Poma, I., 2016, In : L'INFORMATORE AGRARIO. p. 46-51 6 p.

Research output: Contribution to journalArticle

Serum antioxidant capacity and peroxide level of seven healthy subjects after consumption of different foods

Di Miceli, G., Lenucci, M. S., Soccio, M., Alfarano, M., Di Miceli, G., Pasqualone, A., Pastore, D. & Laus, M. N., 2016, In : Data in Brief. 9, p. 818-822 5 p.

Research output: Contribution to journalArticle

3 Citations (Scopus)

Sulla (Hedysarum coronarium L.) as Potential Feedstock for Biofuel and Protein

Frenda, A. S., Di Miceli, G., Amato, G., Ruisi, P., Giambalvo, D., Saia, S. & Mazza, F., 2016, In : Bioenergy Research. p. 711-719 9 p.

Research output: Contribution to journalArticle

6 Citations (Scopus)
2015

Effect of supplementation with wheat bran aqueous extracts obtained by ultrasound-assisted technologies on the sensory properties and the antioxidant activity of dry pasta

Ruisi, P., Di Miceli, G., Mazzaglia, A., Laddomada, B., Delvecchio, L. N., Urso, V., Di Miceli, G., Pasqualone, A., Gambacorta, G. & Urso, V., 2015, In : Natural Product Communications. 10, p. 1739-1742 4 p.

Research output: Contribution to journalArticle

17 Citations (Scopus)
2 Citations (Scopus)

Triticale: quale varietà scegliere per le prossime semine

Frenda, A. S., Di Miceli, G., Ruisi, P. & Poma, I., 2015, In : L'INFORMATORE AGRARIO. 34/2015, p. 46-51 6 p.

Research output: Contribution to journalArticle

Weed seedbank size and composition in a long-term tillage and crop sequence experiment

Amato, G., Giambalvo, D., Ruisi, P., Di Miceli, G., Plaia, A., Badagliacca, G., Frangipane, B. & Frangipane, B., 2015, In : Weed Research. 55, p. 320-328 9 p.

Research output: Contribution to journalArticle

12 Citations (Scopus)
2014
26 Citations (Scopus)

Morpho-physiological and adaptive variation of Italian germplasm of sulla (Hedysarum coronarium L.)

Ruisi, P., Di Miceli, G., Pecetti & Annicchiarico, 2014, In : CROP & PASTURE SCIENCE. 65, p. 206-213 8 p.

Research output: Contribution to journalArticle

4 Citations (Scopus)

Triticale: le varietà per le prossime semine.

Ruisi, P., Poma, I., Di Miceli, G. & Frenda, A. S., 2014, In : L'INFORMATORE AGRARIO. 33, p. 59-64 6 p.

Research output: Contribution to journalArticle

2013

Guida alla scelta delle varietà di triticale per il 2013-14

Frenda, A. S., Poma, I., Ruisi, P. & Di Miceli, G., 2013, In : L'INFORMATORE AGRARIO. 2013, p. 49-53 5 p.

Research output: Contribution to journalArticle

Long-term tillage and crop sequence effects on wheat grain yield and quality.

Plaia, A., Amato, G., Frenda, A. S., Di Miceli, G., Ruisi, P., Giambalvo, D. & Saia, S., 2013, In : Agronomy Journal. 105, p. 1317-1327 11 p.

Research output: Contribution to journalArticle

31 Citations (Scopus)

The critical period of weed control in faba bean and chickpea in Mediterranean areas

Giambalvo, D., Amato, G., Ruisi, P., Di Miceli, G., Frenda, A. S., Saia, S., Frangipane, B. & Frangipane, B., 2013, In : Weed Science. 61, p. 452-459 8 p.

Research output: Contribution to journalArticle

14 Citations (Scopus)
2012
13 Citations (Scopus)
8 Citations (Scopus)
31 Citations (Scopus)

Le varietà di triticale per le semine 2012

Di Miceli, G., Poma, I. & Frenda, A. S., 2012, In : L'INFORMATORE AGRARIO. 35/2012, p. 55-59 5 p.

Research output: Contribution to journalArticle

Tillage effects on yield and nitrogen fixation of legumes in Mediterranean conditions

Amato, G., Frenda, A. S., Giambalvo, D., Di Miceli, G., Ruisi, P. & Saia, S., 2012, In : Agronomy Journal. 104, p. 1459-1466 8 p.

Research output: Contribution to journalArticle

22 Citations (Scopus)
2011
14 Citations (Scopus)
21 Citations (Scopus)

Tutte le varietà di triticale per le semine 2011

Frenda, A. S., Poma, I. & Di Miceli, G., 2011, In : L'INFORMATORE AGRARIO. 34, p. 46-50 5 p.

Research output: Contribution to journalArticle

2010
34 Citations (Scopus)

Semine di triticale imminenti, ecco le varietà a disposizione

Poma, I., Giambalvo, D. & Di Miceli, G., 2010, In : L'INFORMATORE AGRARIO. 34, p. 49-52 4 p.

Research output: Contribution to journalArticle

2009
9 Citations (Scopus)
2 Citations (Scopus)

I vantaggi della subirrigazione per produrre più turioni

Bacarella, S. & Di Miceli, G., 2008, In : L'INFORMATORE AGRARIO. supplemento a L'Informatore Agrario 10, p. 40-42 3 p.

Research output: Contribution to journalArticle

Latte ovino e caprino in estate con il pascolamento notturno

Di Grigoli, A., Todaro, M., Di Miceli, G. & Bonanno, A., 2008, In : L'INFORMATORE AGRARIO. 23, p. 39-42 50 p.

Research output: Contribution to journalArticle

Varietà locali di cipolle sul podio della qualità

Di Miceli, G. & Bacarella, S., 2008, In : L'INFORMATORE AGRARIO. supplemento a L'Informatore Agrario 35/2008, p. 24-28 5 p.

Research output: Contribution to journalArticle

Il cipresso in sicilia: distribuzione regionale e prospettive future

Di Miceli, G. & Alfieri, G., 2007, In : SICILIAFORESTE. 47, p. 32-38 7 p.

Research output: Contribution to journalArticle

15 Citations (Scopus)