• 2444 Citations
  • 29 h-Index
20042020

Research output per year

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Research Output

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2017

Microorganisms of food ice cubes and their transfer to drinks

Settanni, L., Francesca, N., Gaglio, R. & Moschetti, G., 2017, p. 130-130. 1 p.

Research output: Contribution to conferenceOther

2015
2014

Effetto antimicrobico della componente volatile dell’olio essenziale di mandarino.

Barone, F., Moschetti, G., Mammina, C., Settanni, L., Randazzo, W., Aleo, A. & Guarrasi, V., 2013. 1 p.

Research output: Contribution to conferenceOther

Study of green Sicilian Table Olive Fermentation Through Microbiological, Chemical, Hs-Spme and Sensory analyses

Moschetti, G., Farina, V., Avellone, G. & Indelicato, S., 2011, p. P10-P10. 1 p.

Research output: Contribution to conferenceOther

2010

Dinamiche microbiche durante le fermentazioni delle olive da tavola siciliane

Moschetti, G., Settanni, L. & Farina, V., 2010, p. 41-47. 7 p.

Research output: Contribution to conferenceOther

Response of Soil Microbial Communities to Iron-Porphyrin Catalytic Amendments.

Moschetti, G., 2010, p. 293-294. 2 p.

Research output: Contribution to conferenceOther

Antimycotic activity of Bacillus amyloliquefaciens against fungi of vineyards soil origin

Alfonzo, A., Francesca, N., Moschetti, G., Mondello, V., Burruano, S. & Conigliaro, G., 2009, p. 58-58. 1 p.

Research output: Contribution to conferenceOther

Dinamiche microbiche durante le fermentazioni delle olive da tavola siciliane

Moschetti, G. & Settanni, L., 2009. 1 p.

Research output: Contribution to conferenceOther

Dissemination of oenological yeasts through bird migration in Sicily.

Francesca, N., Moschetti, G. & Settanni, L., 2009, p. 76-76. 1 p.

Research output: Contribution to conferenceOther

2008

Effect of agricultural practices on soil microbial communities

Moschetti, G. & Silvestri, V., 2008, p. 54-54. 1 p.

Research output: Contribution to conferenceOther

Evoluzione della microflora durante il processo fermentativo “Sivigliano” di olive da tavola “Nocellara del Belice”.

Moschetti, G. & Silvestri, V., 2008, p. 249-249. 1 p.

Research output: Contribution to conferenceOther

Fruit quality evolution of different olive table cultivars during fermentation.

Moschetti, G., Volpe, G., Farina, V. & Fanara, S., 2008, p. 260-260. 1 p.

Research output: Contribution to conferenceOther

Fungal and bacterial endophytes in Olea europaea.

Moschetti, G., Torta, L., Burruano, S., Conigliaro, G. & Ferraro, V., 2008, p. 147-147. 1 p.

Research output: Contribution to conferenceOther

2006

Azotofissatori liberi e oligonitrofili da suoli sottoposti a pratiche agronomiche biologiche.

Moschetti, G., 2006, p. 159-160.

Research output: Contribution to conferenceOther