• 137 Citations
  • 7 h-Index
20042020

Research output per year

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Article
2020

Application of anti-transpirant to control sugar accumulation in grape berries and alcohol degree in wines obtained from thinned and unthinned vines of cv. Falanghina (Vitis vinifera L.)

Di Lorenzo, R., Pisciotta, A., Villano, C., Marallo, N., Cirillo, A., Di Vaio, C. & Lisanti, M. T., 2020, In : Agronomy. 10, p. 1-12 12 p.

Research output: Contribution to journalArticle

Quality of Grapes Grown Inside Paper Bags in Mediterranean Area

Pisciotta, A., Planeta, D., Di Lorenzo, R., Giacosa, S., Rolle, L., Paissoni, M. A. & Giacosa, S., 2020, In : Agronomy. 10, p. 1-13 13 p.

Research output: Contribution to journalArticle

2019
3 Citations (Scopus)
5 Citations (Scopus)
1 Citation (Scopus)
1 Citation (Scopus)
2018
9 Citations (Scopus)
22 Citations (Scopus)
2017

Defoliation of two-wire vertical trellis: effect on grape quality

Scafidi, P., Pisciotta, A., Barbagallo, M. G., Mazza, Downey & Mazza, M., 2017, In : New Zealand Journal of Crop and Horticultural Science. 46, p. 18-38 21 p.

Research output: Contribution to journalArticle

3 Citations (Scopus)
4 Citations (Scopus)

Transcriptional responses to pre-flowering leaf defoliation in grapevine berry from different growing sites, years, and genotypes

Di Lorenzo, R., Pisciotta, A., Tombesi, S., Gatti, M., Allegro, G., Lanari, V., Dal Santo, S., D’Incà, E., Poni, S., Filippetti, I., Silvestroni, O., Palliotti, A., Zenoni, S., Tornielli, G. B. & Pastore, C., 2017, In : Frontiers in Plant Science. 8, p. 1-21 21 p.

Research output: Contribution to journalArticle

8 Citations (Scopus)
2016

Alternative nursery propagation for vineyards establishment

Di Lorenzo, R., Barbagallo, M. G. & Pisciotta, A., 2016, In : ACTA HORTICULTURAE. 1136, p. 137-144 8 p.

Research output: Contribution to journalArticle

2014

Effetti del microclima sulla componente aromatica di uve della cv Grillo

Corona, O., Scafidi, P. & Pisciotta, A., 2014, In : INDUSTRIE DELLE BEVANDE. 43, p. 7-12 6 p.

Research output: Contribution to journalArticle

25 Citations (Scopus)

Identification of aroma compaunds of Vitis Vinifera L. flowers by SPME GC-MS analysis

Saiano, F., Barbagallo, M. G. & Pisciotta, A., 2014, In : VITIS. 53 (2), p. 111-113 3 p.

Research output: Contribution to journalArticle

Identification of aroma compounds of Vitis vinifera L. flowers bySPME GC-MS analysis

Saiano, F., Pisciotta, A. & Barbagallo, M. G., 2014, In : VITIS. 53, p. 111-113 3 p.

Research output: Contribution to journalArticle

2 Citations (Scopus)
4 Citations (Scopus)
2013

Anthocyanin variation in individual 'Shiraz' berries as affected by exposure and position on the rachis

Di Lorenzo, R., Barbagallo, M. G., Pisciotta, A., Pisciotta, Di Lorenzo, Barbagallo & Hunter, 2013, In : VITIS. 52, 5 p.

Research output: Contribution to journalArticle

9 Citations (Scopus)
12 Citations (Scopus)
20 Citations (Scopus)

Vite, outlook sul diserbo e gestione delle infestanti

Pisciotta, A. & Domina, G., 2012, In : AGRISICILIA. 2-3, p. 59-61 3 p.

Research output: Contribution to journalArticle

2011

Vite, outlook sul diserbo

Pisciotta, A., 2011, In : AGRISICILIA. II, p. 46-49 4 p.

Research output: Contribution to journalArticle

Effetti della dimensione degli acini sui parametri qualitativi nella cv Cabernet Sauvignon

Di Lorenzo, R., Barbagallo, M. G., Pisciotta, A. & Abruzzo, F., 2010, In : Italus Hortus. 17, p. 520-524 5 p.

Research output: Contribution to journalArticle

2009
2 Citations (Scopus)

Nero d’Avola. Nota I - Effetti del tipo di potatura sull’attività vegetativa e produttiva

Barbagallo, M. G., Di Lorenzo, R., Pisciotta, A., Gugliotta, E. & Costanza, P., 2004, In : VIGNEVINI. 6, p. 85-91

Research output: Contribution to journalArticle