Research Output per year
Fingerprint Dive into the research topics where Antonino Galati is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Network
Recent external collaboration on country level. Dive into details by clicking on the dots.
Research Output
Are coastal communities able to pay for the protection of fish resources impacted by climate change?
Crescimanno, M., Galati, A., Tulone, A. & Vrontis, D., 2020, In : Fisheries Research. 221, 9 p.Research output: Contribution to journal › Article
Geographical cues: evidences from New and Old World countries' wine consumers
Crescimanno, M., Galati, A., Giacomarra, M. & Vrontis, D., 2020, In : British Food Journal. 122, p. 1252-1267 16 p.Research output: Contribution to journal › Article
Perspectives and challenges of small scale plant microalgae cultivation. Evidences from Southern Italy
Schifani, G., Galati, A., Crescimanno, M., Cembalo, L., Moglie, M., Alberti, F., Solfanelli, F., Tosco, D., Scardera, A., Mennella, L., Moglie, M., Cicia, G. & Del Giudice, T., 2020, In : Algal Research. 45, 10 p.Research output: Contribution to journal › Article
Stakeholders' involvement in establishing sustainable business models: The case of Polish dairy cooperatives
Galati, A., Fiore, M., Drejerska, N. & Gołębiewski, J., 2020, In : British Food Journal. 122, p. 1671-1691 21 p.Research output: Contribution to journal › Article
Consumer awareness and acceptance of irradiated foods: the case of Italian consumers
Crescimanno, M. & Galati, A., 2019, In : British Food Journal. 121, p. 1398-1412 15 p.Research output: Contribution to journal › Article
Projects
- 2 Active
POTENZIALITA’ DI SVILUPPO DEL COMPARTO DELLE PIANTE OFFICINALI COLTIVATE CON METODO BIOLOGICO IN SICILIA
Crescimanno, M., Scaffidi Saggio, C., De Stefano, V., Chironi, S., Di Bianca, R., Migliore, G., Galati, A., Chironi, S., Columba, P., Asciuto, A., Crescimanno, M. & Di Franco, C.
1/1/06 → …
Project: Research project
BIOcarburanti da FOnti completamente Rinnovabili non in competizione con colture alimentari in ambiente MEditerraneo: Valutazione dell’Impatto agricolo, ambientale, energetico ed economico (BIO.FO.R.ME)
Crescimanno, M., Schifani, G., Migliore, G., Galati, A., Columba, P., Schifani, G., Schimmenti, E. & Asciuto, A.
1/1/08 → …
Project: Research project