• 571 Citations
  • 15 h-Index
20042020

Research output per year

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Research Output

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Article
2020

Oxidative Status of Goats with Different CSN1S1 Genotypes Fed ad Libitum with Fresh and Dry Forages

Bonanno, A., Di Grigoli, A., Valenti, B., Giorgio, D., Di Trana, A., Avondo, M., Rando, A. & Di Gregorio, P., 2020, In : Antioxidants. 9, 13 p.

Research output: Contribution to journalArticle

2019
3 Citations (Scopus)
3 Citations (Scopus)

Effects of Grazing on the Behaviour, Oxidative and Immune Status, and Production of Organic Dairy Cows

Di Grigoli, A., Alabiso, M., Bonanno, A., Giorgio, D., Di Trana, A. & Maniaci, G., 2019, In : Animals. 9, 11 p.

Research output: Contribution to journalArticle

2 Citations (Scopus)
2 Citations (Scopus)

Meat production from dairy breed lambs due to slaughter age and feeding plan based on wheat bran

Bonanno, A., Di Grigoli, A., Ruisi, P., Alabiso, M., Di Miceli, G., Laddomada, B., Mazza, F. & Maniaci, G., 2019, In : Animals. 9, 21 p.

Research output: Contribution to journalArticle

2018

Zootecnia, per le pecore da latte alimenti integrati con funghi.

Bonanno, A., Venturella, G., Di Grigoli, A., Bonifacino, T., Emionite, L., Musante, I., Bonfiglio, T., Bossi, S., Cerminara, M., Puliti, A., Cervetto, C., Marcoli, M., Pittaluga, A., Ravazzolo, R. & Bonanno, G., 2018, In : AGRISICILIA. 1/2, p. 44-48 5 p.

Research output: Contribution to journalArticle

5 Citations (Scopus)
2017
13 Citations (Scopus)

Effect of the inclusion of fresh lemon pulp in the diet of lactating ewes on the properties of milk and cheese

Bonanno, A., Alabiso, M., Di Grigoli, A., Todaro, M., Scatassa, M. L., Mazza, F. & Maniaci, G., 2017, In : Animal Feed Science and Technology. 225, p. 213-223 11 p.

Research output: Contribution to journalArticle

6 Citations (Scopus)

Effects of different genotypes at the CSN3 and LGB loci on milk and cheese-making characteristics of the bovine Cinisara breed

Di Grigoli, A., Alabiso, M., Bonanno, A., Finizio, D., Valluzzi, C., Di Trana, A., Rando, A., Di Gregorio, P. & Maniaci, G., 2017, In : International Dairy Journal. 71, p. 1-5 5 p.

Research output: Contribution to journalArticle

5 Citations (Scopus)

Introdurre la crusca di frumento duro nelle razioni alimentari dei ruminanti

Bonanno, A., Vitale, F. & Di Grigoli, A., 2017, In : AGRISICILIA. p. 47-55 9 p.

Research output: Contribution to journalArticle

22 Citations (Scopus)
2016
3 Citations (Scopus)
7 Citations (Scopus)
4 Citations (Scopus)
2015

Aseasonal sheep and goat milk production in the Mediterranean area: Physiological and technical insights

Todaro, M., Bonanno, A., Caroprese, Bruni, Dattena, Acciaioli, Marinucci, M. T., Sevi & Mele, 2015, In : Small Ruminant Research. 126, p. 59-66 8 p.

Research output: Contribution to journalArticle

16 Citations (Scopus)

Effects of Sulla forage (Sulla coronarium L.) on the oxidative status and milk polyphenol content in goats

Bonanno, A., Di Grigoli, A., Giorgio, Di Trana, Cecchini & Claps, 2015, In : Journal of Dairy Science. 98, issue 1, p. 37-46 10 p.

Research output: Contribution to journalArticle

23 Citations (Scopus)

Feeding and management techniques to favour summer sheep milk and cheese production in the Mediterranean environment

Todaro, M., Bonanno, A., Atzori, Sitzia, Trabalza-Marinucci, M. T., Cannas & Francesconi, 2015, In : Small Ruminant Research. p. 43-58 16 p.

Research output: Contribution to journalArticle

22 Citations (Scopus)

The influence of the wooden equipment employed for cheese manufacture on the characteristics of a traditional stretched cheese during ripening

Settanni, L., Francesca, N., Gaglio, R., Di Grigoli, A., Bonanno, A., Scatassa, M. L., Guarrasi, V. & Moschetti, M., 2015, In : Food Microbiology. 46, (2015), p. 81-91 11 p.

Research output: Contribution to journalArticle

29 Citations (Scopus)
2014

Le granelle di leguminose alternative alla soia nell’alimentazione dei ruminanti in produzione biologica

Bonanno, A. & Di Grigoli, A., 2014, In : MANGIMI & ALIMENTI. n. 4, anno 4, giu-lug. 2014, p. 16-19 4 p.

Research output: Contribution to journalArticle

Razze autoctone siciliane e prodotticaseari tipici, un binomio davalorizzare

Di Grigoli, A. & Bonanno, A., 2014, In : AGRISICILIA. anno 5, vol. 12, p. 4-13 10 p.

Research output: Contribution to journalArticle

The influence of organic production on food quality – research findings, gaps and future challenges.

Bonanno, A., Kahl, J., Zalecka, A., Dostalova, A., Rahmann, G., Paoletti, F. & Bügel, S., 2014, In : Journal of the Science of Food and Agriculture. 94, p. 2600-2604 5 p.

Research output: Contribution to journalArticle

14 Citations (Scopus)

The quality of Valle del Belice sheep’s milk and cheese produced in the hot summer season in Sicily

Todaro, M., Bonanno, A. & Scatassa, M. L., 2014, In : DAIRY SCIENCE & TECHNOLOGY. 94, p. 225-239 15 p.

Research output: Contribution to journalArticle

15 Citations (Scopus)
2013

Alimentazione: uno studio per l’integrazione della dieta con granelle prodotte localmente

Di Grigoli, A. & Bonanno, A., 2013, In : AGRISICILIA. IV, 9/13, p. 10-15 6 p.

Research output: Contribution to journalArticle

30 Citations (Scopus)
10 Citations (Scopus)
10 Citations (Scopus)

Soil, pasture and animal products quality

Bonanno, A., Battaglini, L. M., Avondo, M., Pulina, G. & Secchiari, P., 2013, In : Italian Journal of Agronomy. 8:e19, p. 141-148 8 p.

Research output: Contribution to journalArticle

4 Citations (Scopus)
2012
13 Citations (Scopus)
8 Citations (Scopus)
59 Citations (Scopus)
2011
14 Citations (Scopus)

Zootecnia: uno studio per l’integrazione alimentare con granelle prodotte localmente.

Tornambè, G., Di Grigoli, A., Bonanno, A., Bellina, V. & Genna, V., 2011, In : AGRISICILIA. 9, p. 62-66 5 p.

Research output: Contribution to journalArticle

2010

Chemical and acidic composition of Longissimus dorsi muscle of Comisana lambs fed with Trifolium subterraneum and Lolium multiflorum

Frenda, A. S., Di Grigoli, A., Bonanno, A., Simonella, S., Presti, V. L., Chiofalo, V., Liotta, L. & Chiofalo, B., 2010, In : Small Ruminant Research. 88, p. 89-96 8 p.

Research output: Contribution to journalArticle

9 Citations (Scopus)

Il Caciocavallo Palermitano tra tradizione e innovazione del sistema produttivo

Bonanno, A., Tornambè, G. & Di Grigoli, A., 2010, In : CASEUS. XV, p. 26-31 6 p.

Research output: Contribution to journalArticle

Indagine microbiologica sulla lavorazione artigianale del Caciocavallo Palermitano.

Bonanno, A., Settanni, L., Tornambè, G. & Di Grigoli, A., 2010, In : AGRISICILIA. 11-12 / 2010, p. 51-55 5 p.

Research output: Contribution to journalArticle

Metabolic adaptations in neonatal mother-deprived rabbits

Bonanno, A., Zerani, M., Brecchia & Boiti, 2010, In : World Rabbit Science. 18, p. 229-236 8 p.

Research output: Contribution to journalArticle

2 Citations (Scopus)
2009
9 Citations (Scopus)

Neuroendocrine responses in neonatal mother-deprived rabbits

Bonanno, A., Di Grigoli, A., Mercati, F., Boiti, C., Dall'Aglio, C., Zerani, M. & Brecchia, G., 2009, In : Brain Research. 1304, p. 105-112 8 p.

Research output: Contribution to journalArticle

11 Citations (Scopus)

Utilization of mulberry leaves (Morus latifolia cv. Kokusou 21) in diets for dairy ewes

Tornambè, G., Todaro, M., Di Grigoli, A., Bonanno, A., Scatassa, M. L. & Giaccone, P., 2009, In : Italian Journal of Animal Science. 8, p. 438-440 959 p.

Research output: Contribution to journalArticle

1 Citation (Scopus)
2008

Connection between body condition score, chemical characteristics of body and reproductive traits of rabbit does.

Bonanno, A., Di Grigoli, A., Cardinali, Rebollar, Lorenzo, Dal Bosco & Castellini, 2008, In : Livestock Science. 116, p. 209-215 7 p.

Research output: Contribution to journalArticle

16 Citations (Scopus)

Effect of controlled nursing with one-day fasting on rabbit doe performance.

Bonanno, A., Gódor-Surmann, Eiben & Kustos, 2008, In : Livestock Science. 118, p. 82-91 9 p.

Research output: Contribution to journalArticle

2 Citations (Scopus)